Put the eggs at room temperature in a pot of cold water enough to cover them. Jan 06 2021 Place the eggs into the ice water bath.

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Make 500ml black tea with tea leaves or tea bag Add soy sauce star anise brown sugar and Sichuan pepper to the tea Cool the eggs and break the shell gently with a spoon Put the eggs into the tea sauce mix make sure the eggs are mostly covered.

Tea egg recipe. Chinese Tea Eggs RecipeWhat you need6 - 12 Eggs6 Cups of water2 tsp of sugar2 tsp of salt2 Star Anise1 stick of Cinnamon2 bags of redblack tea1 bag of Woo. Remove from heat and add tea. Drain the eggs then cool under running water.

Leave to simmer for 6. 1 day agoWelsch tea cakes recipe 4 cups flour 3 teaspoons baking powder. Using the back of a spoon tap the eggs all over to crack the shells.

Place the eggs into the boiling tea mixture and simmer for 6 minutes. Oct 21 2014 Instructions Bring soy sauce sugar peppercorns fennel cloves star anise cinnamon and 2 cups water to a boil in a 2-qt. Cups sugar 2 sticks butter 1 cup currants 2 eggs beaten with ⅓ cup milk Cut butter into dry.

While the eggs are cooling bring the 3 cups of water soy sauce teas sugar cinnamon stick Chinese five spice star anise and orange zest to a boil. Bring water to a boil then reduce the heat. Mar 06 2017 Instructions.

Let steep for 10 minutes.

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