Jan 23 2019 This Instant Pot Pressure Cooker Coq au Vin is a classic French chicken stew made with chicken thighs onions carrots mushrooms and topped with bacon. Martha Stewarts Every Day Foods recently published an article and several recipes on pressure cooking Every Day Foods Loves Pressure.
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Season gently with salt and pepper and stir to combine.
![](https://i.pinimg.com/originals/9a/d6/8f/9ad68ff1c15d5d729c15ecf07bee6974.jpg)
Pressure cooker chicken thighs serious eats. Pressure cooker chicken stock done from start to finish in one hour. I might give it a shot with boneless and see what happens next time. Remove the chicken from the pressure cooker.
When the pressure cooker is hot add chicken and brown its both sides for 4 to 5 minutes. You can make this slow-cooked favorite in a fraction of the time in a pressure cooker or Instant Pot. You will do this in layers.
First add cooking oil in the pressure cooker and press the BrowningSaute button. First of all if youre wondering how to say Coq au Vinits coco van.
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